Phipps Blog
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Food in the News: School Lunch Standards
To increase awareness of children’s health and wellness topics, Phipps' Let’s Move Pittsburgh program presents Food in the News, a column on local, state and national health policies and nutrition related updates...
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#bioPGH Blog: The Plant Without Chlorophyll
What would you call a beach without sand? A coffee shop without a latte? What about a plant without chlorophyll? That one is easy—Indian pipe!
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Meet a Scientist: Layla Freeborn
Learn about poison dart frogs and meet University of Pittbsurgh researcher Layla Freeborn in the Tropical Forest this Sat., Aug. 19, from 1:30 – 3:30 p.m.
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Weddings Under Glass: Caitlin and Zach
Weddings Under Glass is a monthly blog series where we highlight the stories of couples who chose to begin their happily ever after in the lush backdrop of Phipps, named one of the best outdoor garden wedding venues...
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#bioPGH Blog: The Plants With a Bite!
Pennsylvania is home to at least fourteen species of carnivorous plants; let’s explore our vicious vegetables, shall we?
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At The Market: Mushrooms For Life
At the Mushrooms for Life tent, tables brim with pungent delights. Maitake and chanterelle varieties boast a rich, beefy flavor, while oyster varieties — blue, king, and fluffy yellow — lend their velvety texture and...
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