Phipps recommends:
Cornelian Cherry Dogwood

Green Gardening & Healthy Living Series

The newest series of classes at Phipps helps you to live healthier and garden more sustainably. Help reduce your impact on the environment and learn about sustainable practices you can use in your home landscape, plus learn about healthy living through yoga.

Local Food Preservation Series: Pickles, Salsas and Relishes

Dates: Thursday, July 31
Time: 6:30 - 9 p.m.
Instructor: Susan Marquesen
Objective:
Level: N/A
Prerequisites:
Fee: $ 30 members; $35 non-members
Location: Phipps Garden Center in Mellon Park

Students in this class will learn how to prepare pickles, salsas and relishes using local fruits and vegetables. Proven recipes and methods will be used, and classroom instruction will be supplemented with a hands-on demonstration. Please note: This year’s course features new recipes.

This class is now filled. Please call 412/441-4442 ext. 3925 or e-mail with questions.

Local Food Preservation Series: Fall Fruits: Apples, Pears and Tomatoes

Dates: Thursday, Sept. 11
Time: 6:30 - 9 p.m.
Instructor: Susan Marquesen
Objective:
Level: N/A
Prerequisites:
Fee: $ 30 members; $35 non-members
Location: Phipps Garden Center in Mellon Park

Students in this class will learn how to put up fruit sauce, spirits and tomatoes using fall’s bounty. Proven recipes and methods will be used, and instruction will be supplemented with a hands-on demonstration.

Sign up online or call 412/441-4442 ext. 3925 to register. Call or e-mail with questions.